NEW Gal d 1 (Ovomucoid; non recombinant)

Of the individuals suffering from food allergy, approx. 31% of the children and approx. 8% of the adults are allergic to egg. Ovomucoid, Gal d 1, represents up to 11% of the egg white protein content. The heat-stable trypsin inhibitor is the immunodominant protein fraction in egg white. DIARECT™ antigens are for further manufacturing or research use only.

Origin
Native. Purified from egg white by protein-chemical methods.
Biochemical Test
SDS-PAGE (purity > 80%); Western blot with patient sample. 

A532


Option Unit Purchase
Gal d 1 (Ovomucoid; non recombinant)
A53200
$125.00/EA
In Stock
Gal d 1 (Ovomucoid; non recombinant)
A53201
$1,425.00/EA
In Stock

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